TEE TIMES            262-780-5200

TEE TIMES            262-780-5200

Dinners
Dinner Includes: Coffee station
Add $2 per guest for unlimited soft drinks
Please add 5.1% tax and 20% gratuity to all prices


Plated Dinners
Plated dinners are served with a Spring Green Salad, Dinner Rolls & Choice of Two Sides

Chicken with Parmesan & Artichoke Sauce    $18
Prosciutto-Wrapped Chicken with Gorgonzola Sauce    $19
Parmesan Crusted Chicken with Bruschetta Salsa    $18
Chicken with Basil Cream Sauce    $18
Roasted Pork Loin with Cherry, Rosemary & Dill Sauce    $18
Roasted Pork Loin with Marsala Sauce    $18
Baked Cod with Cajun Butter Sauce    $17
Pecan Tilapia with Tropical Tequila Sauce    $18
Basil Pesto Shrimp    $20
Bourbon Glazed Salmon    $22
Tenderloin Tips with Roasted Beef Gravy    $22
Classic Roast Beef with Gravy    $22
Roasted Beef Tenderloin    $30


Sides:
Wild Rice
Mashed Potatoes
Garlic Mashed Potatoes
Rosemary Roasted Yukon Potatoes
Roasted Potato Medley
Gemelli Alfredo
Vegetable Medley
California Medley
Green Beans with Almonds
Steamed Broccoli 
Sweet Glazed Carrots
Asparagus with Lemo (add $1 per plate)


Buffet Dinners

Pasta Buffet    $16 per person
Baked Mostaccioli with Ground Italian Sausage, Linguini, Marinara Sauce, Alfredo Sauce, Green Beans with Almonds, Marinated Chicken Breasts Slices and Salad, Garlic Bread
Add Meatballs for $1 per person
Add Creamy Pesto Shrimp for $2.50 per person


Fish Fry Buffet    $17 per person
Beer Battered Cod, Baked Cod with Cajun Butter Sauce or Marinated Chicken Breast (choice of 2 meats), Scalloped Potatoes, Corn, Cole Slaw and Rye Bread
(All three meat options add $1 per person)


Traditional Buffet    $19 per person
Tenderloin Tips with Gravy, Marinated Baked Chicken Breasts, Mashed Potatoes, Grean Beans with Almonds, Salad and Dinner Rolls

Deluxe Dinner Buffet    $24 per person
Choice of two entrees: Chicken with Parmesan Artichoke Sauce, Crusted Chicken with Roasted Red Pepper Sauce, Chicken with Basil Cream Sauce, Roasted Pork Loin with Marsala Sauce, Baked Cod with Cajun Butter Sauce, Bourbon Glazed Salmon (add $1), or Roast Beef with Gravy
(add third entree for $2 per person)
(Chef's vegetarian option add $1 per person)

Choice of two sides: Wild Rice, Mashed Potatoes, Garlic Mashed Potatoes, Parsley Boiled Yukon Potatoes, Rosemary Roasted Yukon Potatoes, Gemelli Alfredo, Roasted Potato Medley, Vegetable Medley, California Medley, Green Beans with Almonds, Sweet Glazed Carrots, Asparagus with Lemon Butter (add $1 per plate)
Served with Salad and Dinner Rolls

*New Berlin Hills is happy to accommodate dinners for guests with food allergies or aversions; Adequate notice is required.

 

Appetizers
Appetizers are priced per 50 pieces unless otherwise specificed

Hot Appetizer Selections: 

Chicken Pesto Meatballs - with Red Pepper Marinara    $80 (100 pieces)
Teriyaki Meatballs    $80 (100 pieces)
BBQ Meatballs    $75 (100 pieces)
Coconut Shrimp - 
with sweet chili cocktail sauce    $70 
Boneless Wings - 
Caribbean pineapple, parmesan garlic or traditional buffalo sauce    $55
Breaded Chicken Strips    $100
Bacon Wrapped Water Chestnuts - 
with bourbon glaze    $100 (100 pieces)
Bacon Wrapped Cocktail Sausages - 
with brown sugar glaze    $90 (100 pieces)
Herb-Cheese Stuffed Mushrooms    $95 (50 large or 100 small)
Vegetable Spring Rolls - 
with plum sauce    $45
Crustless Ham & Swiss Quiche    $50 (60 pieces)
Crab Ragoon - 
with sweet chili sauce    $50
Breaded Jalapeno & Cheese Ravioli - 
with salsa ranch sauce    $45
Parmesan Artichoke Dip - 
with herbed focaccia    $80
Pepperoni Pizza Dip - 
with herbed focaccia    $85
Grilled Balsamic Jam & Cheese - 
on buttery challah bread    $55
Chicken & Jalapeno Turnovers - 
with salsa ranch sauce    $65
Ham & Pineapple Bombs - 
with dijon sauce    $65
Roast Beef & Swiss Pastry Pixies    $65
BBQ Pulled Pork Sliders - 
on pretzel rolls    $125

Cold Appetizer Selections:
Fresh Fruit or Fresh Vegetable Platter    $80
Ham & Turkey French Roll Sandwiches - 
served with dijon bistro sauce & basil pesto aioli    $125
Jumbo Cocktail Shrimp   *Market Price*
Cheese & Sausage Platter    Small $55  Large $95
Roasted Red Pepper Pastry Pixies    $50
Tomato Basil Bruschetta - 
with parmesan    $55
Goat Cheese & Prosciutto Flatbread - 
with choice of Fig Jam, Passion Fruit Jam or Basil Pesto)    $75 (55 pieces)
Marsala Mushroom, Caramelized Onion & Goat Cheese Flatbread    $75 (55 pieces)
Gorgonzola, Apple, Walnuts & Honey in Phyllo    $70
Crab Cake Phyllo - 
with remoulade sauce    $70
Smoked Salmon & Cucumber Canapes - 
with herbed cream cheese    $75
 

Breakfast
Breakfast Menu available until 10am
Minimum 20 guests


Morning Snack 
Donuts, Orange Juice & Coffee    
$4 per person

Continental Breakfast
Cinnamon Rolls, Bagels, Juice & Coffee    
$5.50 per person

Deluxe Continental Breakfast 
Fresh Fruit Salad, Cinnamon Rolls, Bagels, Muffins, Juice & Coffee   

$8 per person

Hills Breakfast 
Hot Ham, Mini Croissants or Rolls, Fresh Fruit Salad, Scrambled Eggs with Cheddar Cheese & Chives, Cinnamon Rolls, Juice & Coffee 
$11 per person

Build Your Own Breakfast Buffet
(Minimum of 5 items - Prices are per person)
Includes Juice & Coffee
Hot Ham with Croissants or Rolls    $4
Fresh Fruit Salad    $2.50 
Scrambled Eggs with Cheddar Cheese & Chives   $3.50 
Cinnamon Rolls   $2 
Muffins   $2
Bagels    $2.50 
Bacon   $2.50
Cheese & Crackers    $2
Hash Browns    $2.50
Cinnamon French Toast    $3.50


Please add 5.1% tax and 20% gratuity to all menu items


 

Lunch
Lunch menu is available until 2pm

All buffet and plated lunches include complimentary hot tea & coffee

Unlimited soft drinks from the bar $1.75 per person
Pitchers of soda $6.50 each
Mimosas $24 (per quantity of 8)


Buffet Lunches:
Add Fresh Fruit Salad for $2.25 per person (minimum 25 guests)
Substitute Caesar Salad for Spring Green Salad for $1 per person
Substitute Spinach, Gorgonzola & Walnut Salad for Spring Green Salad for $2 person


Croissant Sandwich Buffet    $12 per person
Choose Two: Chicken Salad, Turkey, Ham or Roast Beef Croissant Sandwiches
Served with Pasta Salad, Spring Green Salad, & Potato Chips


Deluxe Shower Buffet    $15.50 per person
All components of the Croissant Sandwich Buffet with the addition of Fresh Fruit, Cinnamon Rolls, & Mimosas

Brunch Style Buffet    $13.50 per person
Warm Ham & Cheese Croissants, Scrambled Eggs with Cheddar Cheese & Chives, Fresh Fruit Salad, Pasta Salad, & Cinnamon Rolls

Pasta Buffet    $13.50 per person
Linguini, Marinara Sauce, Alfredo Sauce, Choice of Meatballs or Marinated Chicken Breast Slices, Steamed Broccoli, Spring Green Salad, Garlic Bread 
(For two meats - add $1 per person)


Fish Fry Buffet    $14.50 per person
Fried & Baked Cod, Scalloped Potatoes, Cole Slaw & Rye Bread

Southwest BBQ Buffet    $13.50 per person
Barbeque Pulled Pork and Marinated Chicken Breast served with Sandwich Buns, Spring Green Salad, Pasta Salad & Potato Chips

Deluxe Lunch Buffet    $16 per person
Choose Two: Marinated Chicken Breast, Tenderloin with Gravy, or Baked Cod
Served with Mashed Potatoes, Buttered Corn, Spring Green Salad & Dinner Rolls

Fajita Buffet    $13.50 per person
Seasoned Beef, Marinated Chicken, Peppers & Onions, served with Flour Tortillas, Cheese, Lettuce, Spanish Rice, Chips & Salsa, & Spring Green Salad

Plated Lunches:

Chicken Caesar Salad    $10 per person
Marinated Chicken Breast & Tomatoes atop Crisp Romaine Lettuce tossed with Parmesan Cheese, Croutons & Caesar Dressing

Raspberry Chicken Spinach Salad    $11.50 per person
Marinated Chicken Breast atop Fresh Spinach tossed with Gorgonzola Cheese, Walnuts and Raspberry Vinaigrette 
(Also available as a Brown Buttered Salmon Salad for $14 per person)


Butternut Squash Ravioli    $11.50 per person
Butternut Squash Ravioli, Brown Butter Sauce, Sage & Walnut. Served with Balsamic Vinaigrette Spring Green Salad & Steamed Broccoli.

Italian Sausage with Marinara, Onions & Peppers    $10.50 per person
Smokey Italian Sausage roasted with Peppers & Onions in Marinara Sauce on top of Gemelli Pasta. Served with Balsamic Vinaigrette Spring Green Salad and Garlic Bread

Chicken Pesto Alfredo    $12 per person
Marinated Chicken Breast atop Gemelli Pasta & Creamy Basil Pesto Alfredo Sauce.  Served with Balsamic Vinaigrette Spring Green Salad & Steamed Broccoli.
(Also available as Shrimp Pesto Alfredo for $14 per person)


Tenderloin Tips with Roasted Beef Gravy    $15 per person
Juicy Tenderloin Tips roasted in Beef Gravy atop choice of Pasta, Mashed Potatoes or Rice Pilaf. Served with Balsamic Vinaigrette Spring Green Salad & Steamed Broccoli.

Parmesan Crusted Chicken   $12.50 per person
Marinated Chicken Breast coated in Panko & Parmesan Cheese and topped with Tomato Bruschetta Salsa. Served with Wild Rice, steamed Broccoli & a Balsamic Vinaigrette Spring Green Salad.

Cajun Buttered Cod    $12 per person
Baked Cod in a Cajun Butter Sauce served with Wild Rice Pilaf, steamed Broccoli & a Balsamic Vinaigrette Spring Green Salad

*New Berlin Hills is happy to accommodate dinners for guests with food allergies or aversions; Adequate notice is required.

Dessert Displays

Cookie & Brownie combo: $2 per person

Cupcakes: $3.50 each or $3.25 each when purchased by the dozen  (Vanilla Bean, Red Velvet or Double Chocolate)

Assorted Desserts/Dessert Buffet: $5.25/guest ala carte or $4.25/guest when added to dinner or appetizer buffet

Plated Desserts

Tortes, Layers cakes & Cheesecakes: Flavors and prices vary by season… please inquire

Beverage - Ala Carte

Unlimited Soda, Juice, Coffee & Tea    $2 per person

Draft Beer:
Domestic Half Barrel     $275
Selections from Miller, Budweiser & Coors
Domestic Quarter Barrel    $165
Selections from Miller & Budwesier
Select Microbrewery Half Barrels    $375*
Selections may very by seasonal availability. 
Example Selections:
New Glarus: Spotted Cow, Moon Man, Fat Squirrel, Staghorn
Leinenkugels: Red, Honeyweiss, Creamy Dark, Octoberfest
Lakefront: Fixed Gear, Eastside Dark, Oktoberfest, IPA
Three Sheeps: Rebel Kent, Baaad Boy, Really Cool Waterslides


*Other Selections are available - prices and seasonal availability may vary


Red Wine:
Wine Selections are currently being updated... prices are $24-$26 per bottle
Vartietals Include: Cabernet, Merlot, Malbec & Pinot Noir

White Wine:
Wine Selections are currently being updated... prices are $24-$26 per bottle
Vartietals Include: Chardonnay, Pinot Grigio, Sauvignon Blanc, Riesling & Moscato

Sparkling White:
House Champagne    $20
Asti    $22
Prosecco    $26

Speciality wine purchases available - prices may vary

Brands are subject to change.

Beverage Packages
Minimum Requirement - 75 guests


Package 1    $8.50 per guest
Two domestic tap beer options
soda & coffee

Package 2    $10.50 per guest
One domestic tap option
one microbrewery tap option 
soda & coffee

Package 3    $12.50 per guest
Two domestic tap options
Chardonnay, Moscato, Cabernet, & Pinot Noir
(Add $1 for additional/substitute wine options)

Package 4    $14.50 per guest
One domestic tap option
One microbrewery tap option
Chardonnay, Moscato, Cabernet & Pinot Nior
(Add $1 for additional/substitute wine options)


Add Pre-Dinner Open Bar to Any Package    $9 per guest
Pre-dinner open bar will be served for 75 minutes
Cocktails include rail & call offerings
No shots or doubles are included in open bar


*Packages are unlimited throughout the duration of the event (maximum of 7 hours)
*Beers are limited to the types offered, not to the total amount of beer served
**GUESTS UNDER 18 YEARS OF AGE WILL BE CHARGED FOR NON-ALCOHOLIC BEVERAGES ONLY.
**NEW BERLIN HILLS DOES NOT ALLOW ALCOHOL CONSUMPTION BY ANY GUEST UNDER THE AGE OF 21.